Pecci Farming
Love for the land, joy to the table.
The earth feeds us and we need to respect it.
We work it with care, caution, with machinery and techniques that make us feel good just like the land makes us feel welcomed.
Every seed, tomato or plant that grows from the ground becomes our family member. How many things make you feel like when you were young, running around your granny’s kitchen?
That is what we try to do everyday, giving our customers something that’s not just food, but also an authentic taste experience.
Our products
Our artichokes in oil are crunchy, golden and taste like a seaside promenade in Romagna, for they follow our land’s fundamentals: Salt and Sun.
Right after we pick them, we put our artichokes into the brine bath to mantain the organoleptic properties. Then we dip them in our Pecci evo oil.
Zucchini, simple and genuine vegetable that becomes complex and fine when meeting our oil. The sea and the hills give it character, lending it the sweetness and the rusticity typical of Romagna.
It goes well with everything: from soups to grilled food, from sauces to pasta.
Two words: rustic and delicious.
Our zucchini sauce is obtained by our best fruits, minced and flavoured with extra virgin olive oil, love, salt and herbs.
Perfect with bread, pasta, tarts or for a delicious aperitif.
Each tomato is looked after and grown with our hands. From here the step is short.
We put our work, the sun does the magic. Its rustic and strong flavour makes you perceive all this elements at once, for a resul that leave you fully satisfied.
Fresh basil added to our sauce gives it an intense flavour. Thick and velvety, it keeps the color of bright red fresh tomato with a genuine taste thanks to its sweetness and the unique fragrance of basil.
Its perfect with bruschetta, sauces and fresh dishes.
Our products
Our artichokes in oil are crunchy, golden and taste like a seaside promenade in Romagna, for they follow our land’s fundamentals: Salt and Sun.
Right after we pick them, we put our artichokes into the brine bath to mantain the organoleptic properties. Then we dip them in our Pecci evo oil.
Zucchini, simple and genuine vegetable that becomes complex and fine when meeting our oil. The sea and the hills give it character, lending it the sweetness and the rusticity typical of Romagna.
It goes well with everything: from soups to grilled food, from sauces to pasta.
Two words: rustic and delicious.
Our zucchini sauce is obtained by our best fruits, minced and flavoured with extra virgin olive oil, love, salt and herbs.
Perfect with bread, pasta, tarts or for a delicious aperitif.
Each tomato is looked after and grown with our hands. From here the step is short.
We put our work, the sun does the magic. Its rustic and strong flavour makes you perceive all this elements at once, for a resul that leave you fully satisfied.
Fresh basil added to our sauce gives it an intense flavour. Thick and velvety, it keeps the color of bright red fresh tomato with a genuine taste thanks to its sweetness and the unique fragrance of basil.
Its perfect with bruschetta, sauces and fresh dishes.